Eight Treasures Rice Pudding Material: 1 catty long sticky rice Orange comfit Golden date compote Dried longan Condiments: 5 spoons Sugar Method: 1. To soak the sticky rice in water for 4 hours, and then cook over. 2. Cut the orange and date into small pieces. 3. Add a bowl of water, sugar, and dried longan, and then bring to the boil in the pot. After it has boiled, reduce the heat to low, put sticky rice, orange comfit, and golden date compote, stirring until sticky without water.